Everything causes cancer these days… what in the literal hell?
According to some European science guys, the creamy choco-hazelnut goodness that makes my world go round is slowly killing me. I guess palm oil becomes potentially cancer-causing when it is processed at high temperatures or something like that. Palm oil is the ingredient in Nutella that make it so creamy and protects the shelf life. Palm oil is found in about half of the items on the supermarket shelf, but if Nutella says it’s all bullshit, that’s good enough for me. Just don’t smoke it.