Whiskey is good.
Whiskey in a popsicle is really good.
These Jack Daniel’s Honey and Lemon popsicles just stepped up your spring and summer drunk snack game.
Here’s what you need
– 1/2 cup of Jack Daniel’s Tennessee Honey
– 2 1/2 cups Lemonade or juiced lemons
– Sugar (to taste)
(JD Honey is not as strong as regular JD, so you can get away with using a bit more, just don’t go overboard or it might not freeze properly.)
To make ’em
Mix lemonade and JD Honey, taste, and add sugar as you see fit – whisk until dissolved.
You can mellow out with a bit of water
Place mixture into popsicle molds, and let freeze for 6 hours or overnight.
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