Bottoms Up: Peach Whiskey Iced Tea Will Be Your New Drink This Summer

This is gold.

There’s nothing more southern than iced tea, peaches, and whiskey. So why not throw them all together? We found this recipe for a Peach Whiskey Iced Tea added it to our “must-try list.”

So what are you waiting for? This Peach Whiskey Iced Tea will be your new drink this summer…

What you’ll need:

Tea:
8 cups boiling water
7-8 black tea bags
1 1/2 cups whiskey

Peach Simple Syrup:
2-3 fresh peaches, diced
1 cup sugar
1 cup water
1 lemon, juiced

5 simple steps: 

1. In a large pitcher, pour hot water over tea bags, letting steep 5 minutes.
2. Bring syrup ingredients to boil, then reduce heat to medium.
3. Strain syrup through a fine strainer to remove fruit pieces.
4. Add syrup and whiskey to tea, then chill until ready to serve.
5. Serve over ice, with garnishes of your choice!

Bottoms up!

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